PERTANIKA JOURNAL OF SCIENCE AND TECHNOLOGY

 

e-ISSN 2231-8526
ISSN 0128-7680

Home / Regular Issue / / J

 

J

J

Pertanika Journal of Science & Technology, Volume J, Issue J, January J

Keywords: J

Published on: J

J

  • Bianchi, T., Guerrero, L., Gratacós-Cubarsí, M., Claret, A., Argyris, J., Garcia-Mas, J., & Hortós, M. (2016). Textural properties of different melon (Cucumis melo L.) fruit types: Sensory and physical-chemical evaluation. Scientia Horticulturae, 201, 46–56. https://doi.org/10.1016/j.scienta.2016.01.028

  • Flores-León, A., García-Martínez, S., González, V., Garcés-Claver, A., Martí, R., Julián, C., Sifres, A., Pérez-de-Castro, A., Díez, M. J., López, C., Ferriol, M., Gisbert, C., Ruiz, J. J., Cebolla-Cornejo, J., & Picó, B. (2021). Grafting snake melon [Cucumis melo L. subsp. melo var. flexuosus (L.) Naudin] in organic farming: Effects on agronomic performance; resistance to pathogens; sugar, acid, and VOC profiles; and consumer acceptance. Frontiers in Plant Science, 12, 613845. https://doi.org/10.3389/fpls.2021.613845

  • Jorge, N., da Silva, A. C., & Veronezi, C. M. (2022). Antioxidant and pharmacological activity of Cucumis melo var. cantaloupe. In A. A. Mariod (Ed.), Multiple biological activities of unconventional seed oils (pp. 147-170). Academic Press. https://doi.org/10.1016/B978-0-12-824135-6.00001-5

  • Liyana, N. A., & Pebrian, D. E. (2020). Energy use pattern analysis of rockmelon (Cucumis melo) production in Malaysia: A case study. Food Research, 4(Suppl. 5), 34-39. https://doi.org/10.26656/fr.2017.4(S5).014

  • Luan, F., Sheng, Y., Wang, Y., & Staub, J. E. (2010). Performance of melon hybrids derived from parents of diverse geographic origins. Euphytica, 173, 1-16. https://doi.org/10.1007/s10681-009-0110-6

  • Mehra, M., Pasricha, V., & Gupta, R. K. (2015). Estimation of nutritional, phytochemical and antioxidant activity of seeds of musk melon (Cucumis melo) and watermelon (Citrullus lanatus) and nutritional analysis of their respective oils. Journal of Pharmacognosy and Phytochemistry, 3(6), 98-102.

  • Muhammad, R. M., Masdek, N. R. N. M., Ponari, S. Z., Makup, J. A., & Dardak, R. A. (2017). Technology adoption among melon agropreneurs in Sabah and Sarawak: An analysis using Fuzzy Logic. Economic and Technology Management Review, 12, 19-27.

  • Sharma, S. P., Leskovar, D. I., Crosby, K. M., Volder, A., & Ibrahim, A. M. H. (2014). Root growth, yield, and fruit quality responses of reticulatus and inodorus melons (Cucumis melo L.) to deficit subsurface drip irrigation. Agricultural Water Management, 136, 75-85. https://doi.org/10.1016/j.agwat.2014.01.008

  • Silva, M. A., Albuquerque, T. G., Alves, R. C., Oliveira, M. B. P. P., & Costa, H. S. (2022). Cucumis melo L. seed oil components and biological activities. In A. A. Mariod (Ed.), Multiple biological activities of unconventional seed oils (pp. 125-138). Academic Press. https://doi.org/10.1016/B978-0-12-824135-6.00007-6

  • Statista Research Department. (2023). Yield of paddy in Malaysia 2012-2021. Statista. https://www.statista.com/statistics/795760/yield-ofpaddy-malaysia/

ISSN 0128-7680

e-ISSN 2231-8526

Article ID

J

Download Full Article PDF

Share this article

Recent Articles